In Season 3, Episode 3 of Donuts With D.O.U.G.H., we sit down with Sheta of Sheta’s Sweets—a talented bakery chef who began her culinary journey at Vanderbilt. From the high seas to the bustling streets, Sheta shares her incredible story of working as a pastry chef on a cruise ship to launching her own dessert food truck. She opens up about the passion behind her craft, the challenges she faced, and, of course, her award-winning peach cobbler that has everyone raving. Tune in for an inspiring conversation with a chef who’s baked her way to success!
